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Kashmiri Saffron For Pregnancy

Kashmiri Saffron For Pregnancy

Regular price ₹ 399.00
Regular price ₹ 550.00 Sale price ₹ 399.00
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Add a touch of rich crimson hue and flavour of quintessential Kashmir to your delicacies with the authentic, ethically sourced Kashmiri Saffron. Each of the Kashmiri Saffron flowers has 3 delicate saffron stands that are daintily hand-plucked by the local Lethapora farming community.

Product details

◎ MAGICAL THREAD: This wonder spice acts as a powerful antioxidant and is used as an aphrodisiac and carminative. It elevates moods and cures depression. It is also known to help cure PMS and aid in reducing acne, dark spots, and blemishes.

◎ FIGHTS CANCER: Saffron contains carotene called crocin which is scientifically proven to prevent cancer by triggering apoptosis of cancer-causing cells.

◎ MEMORY ENHANCER: Saffron promotes memory retention and slows the progression of Parkinson's disease and memory loss.

◎ RELIEVES COLD: Traditionally, saffron is infused in milk to cure mild colds and fever.

Exchange & refund

  1. If our products arrive damaged or aren't what you expected, don't worry. We get it, things can go wrong. 
  2. Just reach out to us at thehouseoforigins@gmail.com. Be sure to include a picture of the product and let us know what was wrong.
  3. Don't forget to inform us within 7 days of delivery, so we can help with your return, exchange or refund requests.

Shipping

  1. For orders under ₹600, we have a small shipping fee.
  2. If your order arrives with any shipping damage, you can ask for a replacement. 
  3. Typically, products are delivered within 2-4 business days.
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Commonly asked

Questions

What is Saffron's nutritional profile

This wonder spice acts as a powerful antioxidant elevates moods and cures depression. It contains carotene called crocin which is scientifically proven to prevent cancer.

How to check for purity ?

To check if your saffron is real, soak a few threads in hot water for 5-20 mins. Fake saffron will bleed and disintegrate.

How to consume ?

To perfect the umami aroma of Kashmiri saffron, crush strands with a pestle and add to either hot milk or water. After a 45-minute infusion, this precious elixir can transform any dish into a masterpiece of flavour and aroma.

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